Welcome to The Five Bells by Lussmanns
The Five Bells by Lussmanns, located in Berkhamsted, UK, is a charming eatery renowned for its emphasis on sustainable, locally sourced cuisine. Diners can indulge in comforting mains like Macaroni Cheese and perfectly cooked Steak Frites, while dessert enthusiasts will relish the rich Dark Chocolate Mousse and Poached Pear With Viola Flowers. The ambiance is warm and inviting, enhanced by attentive staff who provide exceptional service. Reviewers praise the flavorful dishes and exceptional hospitality, making each visit a memorable experience. Whether enjoying a casual lunch or a festive dinner, The Five Bells ensures a delightful culinary journey for all.
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163-165 High St, Berkhamsted HP4 3HB, United Kingdom163-165 High St, Berkhamsted HP4 3HB, United Kingdom Hotline: +44 1442 949999
Welcome to The Five Bells by Lussmanns, a culinary gem nestled in the heart of Berkhamsted, UK. Here, we embrace a philosophy centered around sustainability and local sourcing, ensuring every plate tells a story rooted in quality ingredients.
Situated at 163-165 High St, Berkhamsted HP4 3HB, this restaurant captures the charm of a traditional pub while elevating the dining experience with an emphasis on creativity and freshness. From the first minute you arrive, the warm and welcoming atmosphere reminds you that good food is best enjoyed in good company.
On the menu, you’ll find a delightful array of offerings that cater to every palate. Starters like the MSC Manx Kipper Pâté and Chestnut Mushroom Soup set the tone for an exceptional meal. For mains, the Steak Frites is a standout, renowned for its melt-in-the-mouth tenderness, or you might opt for the Whole Cornish Sole, masterfully cooked and presented. Each dish is prepared with impeccable attention to detail, drawing compliments from diners like Meera Solanki, who praised the sirloin steak as being both beautifully cooked and indicative of the restaurant's commitment to quality.
Accompanying these mouth-watering dishes are sides that elevate the experience further—think creamy Mac & Cheese and Cavolo Nero with Garlic and Lemon. Our reviews testify to the thoughtful preparation of every component, with Tom Sharpe remarking on the intriguing vegetarian options that invite exploration on future visits.
What truly sets The Five Bells by Lussmanns apart is the exceptional service. Diners like Kieron Welch share experiences of attentive staff who add a personal touch to each meal. Whether enjoying a casual lunch or a special occasion in the private dining room, guests leave with a sense of community, bolstered by the friendly and upbeat team.
The relaxed buzz of the restaurant creates an inviting backdrop for conversations, all while allowing the dishes to take center stage. As Andrew R remarked, each cocktail and meal is crafted with care—an experience worth savoring. So, whether you’re here for a festive gathering or a leisurely lunch, The Five Bells by Lussmanns is waiting to welcome you with open arms and plates full of deliciousness that not only satisfy your hunger but also feed your soul.
I had the slow cooked lamb’s shoulder and it was fantastic. Some intriguing veggie options on the menu that I may have to explore next time. The young man serving was excellent. Only negative was the air conditioning seemed to be blowing cold air... in the middle of December..?! Even still I look forward to returning.
Our second time to Lussmann's but first time to this branch. We went here for our New Years Eve meal but do not live locally. To begin with I wasn't able to get a time for when we wanted, I contacted the manager, who was very helpful to look for a slot as well, he kept in touch via email, was very responsive and friendly. I managed to get a slot via OpenTable. We got to the restaurant and greeted so warmly by the staff and coincidently the manager was there, heard my name and gave us a warm greeting too. we were shown to our table, where there was a nice buzz in the restaurant but we were still able to sit, have a conversation, the atmosphere was great. We both had the mutton bombas for starters - I had these before, they are delicious and so moreish .... given I had these in a different branch, the taste was on par .... I could of easily eaten more! For main we were happy to pay the 8 supplement and both had the sirloin steak with chips and sauce - this was cooked beautifully especially as both my partner and I had it cooked differently, they came out together and were both still hot, the chips were cooked beautifully and the sauce again could not be faulted. It must also be noted, you could really tell the quality of the meat too - it supports the nature of sustainable and good food they emphasis in what they offer. For pudding - we both had the dark chocolate mousse - I am not a sweet person however I finished way before my partner - thats saying something! We ordered from the three course festive menu which was very reasonably priced, I can't emphasise the quality of the food, we like the fact that everything is locally sourced and sustainable maybe this is why the food tastes great. Our compliments to the chef! All other members of staff were friendly and helpful, would highly recommend this restaurant
We came for lunch and a cheeky cocktail each. Service was very welcoming, cocktails delicious and the food well prepared. My steak melted in the mouth and Ingrids linguine was very tasty. Well done Lussmanns!
Went to Lussmanns for lunch, it was a lovely meal, really good portions of food, from giant fishcakes, grass fed steak, and a lovely sole fish. Also my grandmother had the most amazing chocolate mousse. The most amazing part was the service from both Kate and Anna, they made the whole experience a pleasure, really exception service and with a nice sense of humour as well. It is nice to get his service when you go out, and both of them did just that so a big thanks to the staff at Lussmanns.
Nine of us dined (a late lunch) in the private dining room on the first floor. The team (gloriously international) were friendly, upbeat, patient and attentive. The food was attractive to look at, beautifully cooked and very tasty. We were not pressurised to leave and enjoyed nearly 4 hours of consummate hospitality.
We had a delectable meal. Three of us opted for the two-course set, which comprised of a main and dessert. My sole was delicate and very enjoyable. My husband liked his steak, although his main criticism was that it was a bit small for him. The chocolate mousse was not overly sweet and the nut brittle added a nice crunch, but it did stick to your teeth a bit. MIL seemed to like her sticky date and ginger pudding, which had a strong ginger note to it. Service was friendly. We had a good experience.
I had an excellent dinner with my husband, enjoying the Shepherd’s Pie and Steak. The food was delicious, and the service was wonderful. A big thank you to the chef and waiters for making our evening special!
A gem in the heart of Berkhamsted the food is excellent, friendly staff, and their lovely garden at the back is warmly welcoming you! Either two courses or three courses meals, it is value for money. Reservations in advance are always good because this place is quickly booked This evening we had our meals again at the Five Bells and I had a vegetarian meals, ‘mince lamb’ with pita bread. It was delicious..!!